Posted 1 year ago by sakis in response to patrick's question:
I wanna slurp some traditional food in Sienna. Know any, comrades?(give a different answer) .
Oooh, stuff yourself with some Sienese pici, the thickest pasta you've ever set your eyes on at Osteria di Calzoleria, on Via di Calzoleria 12.They also serve ribollita, a heavy vegetable soup and Tuscan cantorini, vegetable side dishes. I've had my daily lunch there and I paid 15-20 euros on every occasion. Depends how resourceful your pockets are, comrade. Ta-ta!
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